18ft³ Chamber Despatch Electric Oven, Standard has 18ft³ (510L) capacity and forced-air convection. The oven has two chamber doors and includes two heavy-duty shelves with 200lb (91kg) capacity. It operates on 240V. A single setpoint digital proportioning controller and rocker switches control power and heat. Top-mounted fan and side plenums optimize heat distribution, promoting faster and more even drying. Rated temperature uniformity is ±3° at 150°C.

The oven is not supplied with a cord and a plug must be hard-wired into the electrical supply.

Features:

18.0ft³ (510L) capacity
Two-chamber doors
Forced-air convection
Maximum temperature 400°F (204°C)

Included Items:

18.0ft³ Standard Despatch Electric Oven
Two reinforced shelves with 200lb (91kg) capacity

Accessories:

DOLA-83 Stand for Standard Despatch Electric Oven positions oven at a higher height
DOBA-40A Extra Reinforced Shelf for 18.0ft³ Standard Despatch Electric Oven increases testing efficiency

Specifications

Attribute name	Attribute value
Convection	Forced Air
Maximum Temperature	400°F (204°C)
Chamber Capacity	18ft³ (510L)
Uniformity	±3°C
Plug Rating	Hardwired
Electrical	240V, 50-60Hz, 16.7 Amps; not supplied with cord and plug, must be hard-wired into electrical supply.
Chamber Dimensions	37 x 24 x 35in (939.8 x 622.3 x 889mm), WxDxH
Product Dimensions	43 x 32 x 51in (1,092.2 x 812.8 x 1,295.4mm), WxDxH
Estimated Shipping Weight	505.0lb (229.07kg)

Product Q&A

Q: How are longer specimens extracted and the piston returned?

Specimens longer than 5in are extracted by repositioning the Adapter Ring after maximum piston travel, and the spring-loaded piston automatically returns to the start position when the release valve is opened.